Chocolate Covered Banana Pie

This is a fabulous fantastic after-dinner dessert in imitation of coffee.

The ingredient of Chocolate Covered Banana Pie

1. 3 cups crushed vanilla wafers
2. u00bd cup chopped pecans
3. u2154 cup butter, melted
4. 2 cups semisweet chocolate chips
5. 4 cups milk
6. 4u2009u00bd cups miniature marshmallows
7. 2 (3.5 ounce) packages instant vanilla pudding mix
8. 1 cup frozen whipped topping, thawed
9. 2 large bananas, sliced
10. 1 (1.5 ounce) bar milk chocolate candy

The instruction how to make Chocolate Covered Banana Pie

1. improve crushed cookie crumbs, pecans, and butter or margarine. Press into a 9 x 13 inch pan. Bake at 375 degrees F (190 degrees C) for 5 minutes. Cool.
2. improve chocolate chips, 1 cup milk, and 2 cups marshmallows in a sauce pan. stir up exceeding low heat until melted. Pour more than cooled crust. Chill for 1 hour.
3. Arrange banana slices on top of higher than chilled chocolate layer.
4. Prepare pudding mixture combination as directed vis-u00d0u00b0-vis box except use forlorn 3 cups of milk. Fold in nondairy whipped topping and permanent marshmallows. Pour pudding blend greater than bananas. Grate chocolate bar more than the top. Chill for 2 to 3 hours in advance serving.

Nutritions of Chocolate Covered Banana Pie

calories: 1031.9 calories
carbohydrateContent: 140 g
cholesterolContent: 51.7 mg
fatContent: 52.7 g
fiberContent: 5.5 g
proteinContent: 10.7 g
saturatedFatContent: 25.6 g
servingSize:
sodiumContent: 751.6 mg
sugarContent: 72.8 g
transFatContent:
unsaturatedFatContent: